Our recipes bring the world to your table on Elegant occasions & Memorable events
MR.BABSS is a family owned business, Calicut specializing in Catering , Event Management and delicious cakes with elegant, handcrafted designs. Owner and chef Babu Kottiyadath founded Mr.BABSS in 1990, and creates irresistible cakes and conducted Caterings to mark each milestone event in your life. Starting with well tested recipes and highly Qualified Equipment each cake is made entirely from scratch using fresh, all natural ingredients. The simple ingredients of butter, sugar, flour, eggs, and cream turn into the most glorious cake layers and fillings. With well balanced layers of flavors, a cloud like Italian meringue buttercream, nothing is overly sweet, and pure goodness sings through. Cakes are the centerpieces of any special event, and MR.BABSS Cakes stands out with clean designs, modern silhouettes, and a twist of playful and romantic charm. Always striving for a handcrafted look, with an eye for detail and well balanced composition, Babu Kottiyadath loves to create cakes tailored to your event. When family and friends gather in celebration, they share food and traditions that bring them closer. They celebrate one another, new lives, new years, raise a glass, tell stories. And end with a little slice of sweetness to start the beginning of something new. We look forward to working with you. We want to make your celebrations unforgettable with our catering Teams and create your precious moments more n more brighter, just for you.
Calicut by birth, KTDC chef Mr.Babu Kottiyadath was started working in a Small Village Hotel at Calicut, and initially aspired to be a professional Cook. However, when he got an Opportunity to work with Wayanad Nilgiri cardamom estate prematurely put an end to any hopes of a promising career on the Kitchen, but Babu went back to Calicut University Canteen to work as a chef . His dedication and natural talent led him to train with some of the leading chefs in University , and got an Entry to KTDC Bolgatty Palace Restaurant from there In 1985, Mr. Babu became chef of KTDC chaithram hotel Trivandrum with his passion and dedication towards to food he became the Head Chef at KTDC Malabar mansion calicut.
Looking for management interns
"Our goal is to provide customers with great quality food & Live Events at great value,"
- Shanbal Kottiyadath - CEO